What you’ll need:
1 bag of spinach cleaned
1/2 Red onion
10 sugar snap peas cleaned and cut in half
3-4 spears of pickled asparagus
3-4 large button mushrooms sliced thinly
10 cherry tomatoes halved
1 package of smoked salmon ( I prefer to use Lox)
Sea salt to taste
Black pepper to taste
Goat cheese or feta cheese (optional)
1 batch of red wine vinegar dressing (recipe in previous blog post) or store bought
Mix all ingredients except salmon together thoroughly
Add salmon after you have plated the salad
If wanted add goat cheese or feta
Enjoy!!!
Kacey Tess 