Honey-Peach Tart
Ingredient List:
1 refrigerated pie crust
1 C sliced + peeled peaches
1 C strawberries sliced
2 tbsp fresh basil chopped finely
1/2 lemon (juice)
1 tbsp sugar
8 oz room temp cream cheese
2 tbsp flour
2 tbsp + 1 tsp honey
1 egg white
Cinnamon + sugar to dust crust
Method:
Heat oven to 400
Line baking sheet with parchment paper
Spray with non stick cooking spray
In a large bowl combine peaches, strawberries, basil, lemon + sugar
Combine cream cheese, flour + honey
Place pie crust on parchment paper and fold in edges
Spread cream cheese mixture evenly over pie crust
Pour on peach mixture
Brush crust with egg whites
Sprinkle with cinnamon and sugar if wanted
Bake for 20-25 until golden brown
Enjoy!
Serves 4
Kacey Tess 