Honey-Peach Tart

Honey-Peach Tart

Ingredient List:

1 refrigerated pie crust

1 C sliced + peeled peaches

1 C strawberries sliced

2 tbsp fresh basil chopped finely

1/2 lemon (juice)

1 tbsp sugar

8 oz room temp cream cheese

2 tbsp flour

2 tbsp  + 1 tsp honey

1 egg white

Cinnamon + sugar to dust crust

Method:

Heat oven to 400

Line baking sheet with parchment paper

Spray with non stick cooking spray

In a large bowl combine peaches, strawberries, basil, lemon + sugar

Combine cream cheese, flour + honey

Place pie crust on parchment paper and fold in edges

Spread cream cheese mixture evenly over pie crust

Pour on peach mixture

Brush crust with egg whites

Sprinkle with cinnamon and sugar if wanted

Bake for 20-25 until golden brown

Enjoy!

Serves 4

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