What you’ll need:
1 loaf of whole wheat or 7 grain bread
1 Tbsp yellow miso
1 1/2 C water
4 stalks of celery cleaned and chopped
1 white onion chopped finely
1 package white mushrooms chopped
1/3 C dried cherries or cranberries
2-3 garlic cloves chopped finely
Fresh sage 4-5 leaves chopped finely
Fresh thyme a few sprigs chopped finely
1 Tbsp vegan butter or olive oil
What you’ll do:
Heat oven to 400
Rip bread into bite size pieces and place in oven for 10-15 minutes until hard
In a large bowl combine the miso paste and water
Add bread and mix thoroughly
Set aside
In a large skillet add butter or oil and heat over medium
Add mushrooms, celery, onion and garlic
Cook until softened about 5-7 minutes
Add bread, sage, thyme and cherries
Mix thoroughly
Cook until heated through
Enjoy!!!
Kacey Tess 