Broiled Black Cod

black cod

Broiled Black Cod

Ingredient list:

1 lb black cod cut into 4 equal portions

1 tbsp soy sauce

2 tbsp white wine vinegar

1 tbsp honey

1/2 lemon (juice)

1 tsp toasted sesame oil

Method:

Mix soy sauce, vinegar, honey, lemon and sesame oil together

Place fish in a ziplock and pour marinade over the fish

Refrigerate for at least 30 minutes

Turn oven to broil

Line a baking sheet with foil and spray with non-stick spray

Place fish on baking sheet

Pour remaining marinade over fish

Bake for 8-10 minutes until opaque and golden brown on top

Enjoy!

Serves 4

Print Recipe

Black Cod blackcod3 blackcod4

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