Tag: yaki soba

Mushroom Stir Fry

  

What you’ll need:

1 Tbsp oil

1 lb of mushrooms sliced assorted

I bunch of green onions sliced thinly (light green parts only)

1 Tsp of ginger paste or fresh ginger

1 Tsp sea salt

1 Tsp garlic powder

2 Tsp soy sauce

1 package of yaki-soba noodles (you can find these in the refrigerated section by the salad)

1 lime (juice)

1 avocado 

4 soft boiled eggs (place eggs in cold water, bring to a boil, boil for 3 minutes, place in an ice bath)

What you’ll do:

Heat oil over medium in a wok or large skillet

Add mushrooms and cook for 2-3 minutes

Add onions, ginger, salt, garlic and soy sauce

Seperate yaki soba noodles by placing them in a collander and running them under hot water

Add noodles and season packets that come with them to mushrooms 

Cook an additional 4-5 minutes

Add lime juice and taste, add salt if needed

Serve with soft boiled egg

Enjoy!!

Yaki Soba Noodles

Yaki Soba Noodles

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What you’ll need: 4 Servings

1 tbsp olive oil

1 head of cauliflower

2 tsp sea salt

2 tsp black pepper

1 tsp yellow curry powder

2 tbsp soy sauce

1 tbsp rice vinegar

1 tbsp sesame oil

1 bunch scallion chopped (light green and white part only)

1 tsp agave nectar

1/2 tbsp sesame seed oil

1 tbsp sesame seeds

2 packages Yaki Soba noodles (in produce section)

1 C snow peas cleaned and ends removed

1/4 C daikon radish chopped

1/4 C cilantro chopped finely

4 eggs

What you’ll do:

Pre-heat oven to 425

Slice cauliflower into large pieces

Grease a baking sheet

Lay cauliflower on baking sheet and drizzle on the olive oil

Sprinkle with salt, pepper and curry powder

Bake for 20 minutes or until browning

In a bowl combine soy sauce, vinegar, sesame oil, scallions and agave

Set aside

Soft boil eggs (place eggs in cold water, bring to a boil, boil for 3 minutes, place in ice bath until chilled, peel)

Run noodles under hot water to loosen

In a large skillet heat sesame oil and seeds over medium-low heat

Add noodles, peas and cilantro

Cook for 3-4 minutes

Add sauce

Stir thoroghly

Once heated through plate, add cauliflower, radish and additional cilantro if wanted

Top with soft boiled egg

Enjoy!

I garnished mine with red pepper flake and jalapeno